Welcome to the ServSafe Food Handler Practice Test! This test is designed to help you gauge your knowledge and understanding of food safety in the restaurant and food service industry. More federal, state, and local jurisdictions recognize and accept the ServSafe program than any other food safety training program.
Ensuring that your food service operation meets the highest food safety standards is the best way to protect public health.
Check more questions on ServSafe.
Instructions for the Test
Time Limit: This practice test does not have a specific time limit, but try to complete it in one sitting to mimic the conditions of the actual exam.
Scoring: Each correct answer is worth one point. There is no penalty for incorrect answers, so it’s better to guess if you’re unsure.
Retakes: Feel free to retake this practice test as often as needed. The goal is to feel comfortable with the material and confident in your ability to pass the actual exam.
Remember, this practice test is a tool to help you prepare. It does not guarantee a passing score on the actual ServSafe Food Handler Exam. Good luck!
Practice Test 1
Recommended Resource: ServSafe Food Handler Guide
We highly recommend the ServSafe Food Handler Guide as an invaluable resource for anyone in the food service industry looking to deepen their understanding of food safety.
The ServSafe Food Handler Guide, published by the National Restaurant Association, is designed to integrate food safety into any existing onboarding training program. It covers five key areas: Basic Food Safety, Personal Hygiene, Cross-Contamination & Allergens, Time and Temperature, and Cleaning and Sanitation.
The guide is structured so that sections can be completed in approximately 10 minutes, making it a convenient and efficient learning tool. It features color-coded sections for easy reference and color photographs from the learner’s point of view to help reinforce food safety concepts.
An enhanced assessment can be taken after training to measure whether employees have the minimum competency in food safety knowledge.
Practice Test 2
Free ServSafe Food Handler practice test #2 – https://quizzma.com/servsafe-food-handler-practice-test-2-answers/
Practice Test 3
Free ServSafe Food Handler practice test #3 – https://quizzma.com/servsafe-food-handler-practice-test-3-answers/
Practice Test 4
Free ServSafe Food Handler practice test #4 – https://quizzma.com/servsafe-food-handler-practice-test-4-answers/
Practice Test 5
Free ServSafe Food Handler practice test #5 – https://quizzma.com/servsafe-food-handler-practice-test-5-answers/
Links to Other ServSafe Resources
- ServSafe Food Handler Guide
- ServSafe Manager Training and Certification
- ServSafe Allergens
- ServSafe Workplace
- Food Handlers Test Answers
Information about the National Restaurant Association
The National Restaurant Association is the largest foodservice trade association in the world. It supports over 500,000 restaurant businesses, where restaurant industry professionals and their guests go to learn, engage and lead. They aim to serve members by advancing and protecting America’s restaurant and foodservice industry.
