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Which sensory attribute refers to the balance between sweetness and acidity in a food or beverage?

Which sensory attribute refers to the balance between sweetness and acidity in a food or beverage? a) Umami
b) Sourness
c) Bitterness
d) Acidity




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1 Answer

  1. The correct answer is d) Acidity.

    Acidity refers to a sensory attribute that balances sweetness and sourness in food and beverages. It affects the overall flavor profile, providing freshness and brightness to the taste. While sweetness is perceived due to sugar content, acidity is derived from organic acids present in the food or drink, creating a harmonious balance essential for flavor enhancement.

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