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In which of the following foods would Clostridium botulinum be MOST likely to flourish?

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In which of the following foods would Clostridium botulinum be MOST likely to flourish?
Group of answer choices
raw eggs, stored on the counter

raw honey
an open jar of pasta sauce left unrefrigerated
unwashed lettuce



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    1 Answer

    1. Anonymous

      Clostridium botulinum is most likely to flourish in an open jar of pasta sauce left unrefrigerated.

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