These are steps in the process of making astronaut ice cream. Place these steps in order, starting with the first step.
Options:
- Freeze food quickly
- Heat food slowly
- Seal food
- Store food
These are steps in the process of making astronaut ice cream. Place these steps in order, starting with the first step
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The correct order of steps in the process of making astronaut ice cream is:
1. Heat food slowly – This step prepares the food by gently heating it to remove moisture.
2. Freeze food quickly – After heating, the food is quickly frozen to preserve its structure.
3. Seal food – The frozen food is then sealed to prevent any moisture from re-entering.
4. Store food – Finally, the sealed food is stored until it is ready to be packaged for astronauts.
This process is essential for creating freeze-dried food, ensuring it remains tasty and nutritious during space missions. If you have more questions or need further assistance, feel free to ask!